Food Waste: The Next Food Revolution

executive director of Harvard Universitys environmental and energy law program.

chose to focus on something all Americans could get behind.Mashable Light Speed Want more out-of-this world tech.

com\/cms\/2018\/5\/413ea6f5-aeef-c359\/uploaded_thumbnail.They argued that these gases were pollutants and a danger to the public.it also signaled an early embrace of climate science.

This same law had already proven hugely effective in limiting other air pollutants.which finalized EPA standards that intended to slash the carbon dioxide produced by U.

the director of the EmmettInstitute on Climate Change and the Environment at the UCLA School of Law.

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